Dark Chocolate Bark {Keto-Friendly and Gluten-Free}

Need a sweet pick-me-up? We have the perfect guilt-free treat! Break off a piece of this keto-friendly dark chocolate bark for an intense flavor kick and a nice energy boost!

This recipe is: keto-friendly, low-carb, gluten-free, grain-free

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Other keto-friendly desserts you may like: Keto Brownies with Whipped Cream and Dark Chocolate Mudslide with Chocolate KetoMeal®.

Looking for the right chocolate? Check out our Top 5 Keto-Friendly Chocolate Bars.

Ingredients:

• 4 (3.17 ounce) Ghirardelli Intense Dark 86% cocoa chocolate bar, chopped or broken into pieces
• 1/2 cup chopped almonds (cashews, walnuts, hazelnuts)
• Coarse sea salt

Preparation:

1. Preheat oven to 300 degrees.
2. Place wax paper on a baking tray and pour chocolate pieces on top.
3. Melt chocolate in oven for 5 minutes (until fully melted).
4. Remove from oven and top with nuts and sea salt.
5. Place in freezer for 30 minutes. Break into pieces and enjoy!

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Yield: 16